Jamaican Peanut Punch Recipe


Peanut Punch is a popular energy drink in Jamaica. It is high in protein.  It is regarded by many Jamaicans as an aphrodisiac.  It is commonly sold by street vendors who may use various secret ingredients , like Irish moss , to  stake their  claim of having the  best peanut punch.  Our recipe combines most the popularity used ingredients.


    • ½  lb. Shelled Roasted Peanuts or ½ lb. Peanut Butter
    • 1 ½  pt. Water
  • 1 can Condensed Milk (or ½ Soy Milk with sweetened with Brown Sugar)
  • ½  tsp Vanilla Essence
  • ½  tsp  grated Nutmeg
  • 1 tsp Honey
  • ½  tsp  Cinnamon (Optional)


    1. Put the Shelled Peanuts or Peanut Butter in an blender.
    2. Pour half the water in the blender and start to blend
    3. Gradually pour the rest of the water while blending the peanuts.
    4. Blend thoroughly until liquefied
    5. Slowly Strain the  mixture in a jug through a strainer/sieve (pour in a little at a time)
  1. Add Condensed Milk, Vanilla Essence, Nutmeg, Cinnamon and Honey.
  2. Mix well. Serve cold
  3. Serves  4

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.